Indulge in the rich and distinctive flavors of traditional Mexican cuisine on our unique food tour just an hour away from the beautiful city of Puerto Vallarta.
Take off to the quaint towns (locally known as pueblitos) of San Juan de Abajo and Valle de Banderas, enveloped in the fertile valleys and lush foothills of the Sierra Madre mountains.
Learn about the local produce grown in this land while journeying on a scenic trip through mango fields and watermelon, papaya, pineapple, and corn plantations.
Visit an Organic Cacao Farm
To begin our gastronomic tour of the rural villages of Puerto Vallarta, our expert guides will take you to an organic cacao farm where you'll immerse yourself in the captivating world of chocolate, and discover the process from the cacao tree to the delicious end products.
Uncover the intriguing origins of this beloved treat and savor it as the Mayans once did in the form of a traditional cacao drink.
Learn about the ancestral origins of this beloved flavor that is now present in kitchens all over the world, and enjoy it as the Mayans once did in the form of a traditional cacao drink used for religious ceremonies.
At this stop, we will also get some dark chocolate, the key ingredient we will later use in the cooking of one of Mexico’s signature dishes: Mole Negro.Take a glimpse into the daily life of a rural village
Our cultural adventure in the countryside continues as we delve into the heart of traditional Mexican village life.
The journey takes us to a charming honey shop, where you'll have the opportunity to taste a variety of honey and discover a wide array of products derived from bees. Our visit includes a stop at a local tortilleria, where you'll learn the daily process of tortilla-making, roll your own, and enjoy the taste of freshly made tortillas, a basic staple of Mexican cuisine.
A tour of the local church and the one-of-a-kind town’s quiosq offers a glimpse into the community's rich history and architectural beauty. This experience is more than a simple tour; it’s a deep dive into the authentic spirit and traditions of rural Mexico, offering a unique opportunity to connect with the land and its people.
Learn to Cook Authentic Mexican Mole & Salsas
Unveil the secrets of preparing one of Mexico's most renowned and intricate dishes – the delicious Mole Negro.
A short drive will take you to a pleasant countryside house with an extensive garden that will be the stage for the rest of this enjoyable food tour.
With the expert guidance of our local chef, you’ll learn how to combine indigenous ingredients such as chocolate and dried chiles to create mole’s emblematic flavor. Craft your own tasty salsas and hand-pressed tortillas, adding a touch of tradition to your culinary creation.
For those more interested in cocktail making, our outdoor bar is stocked with tequila, mezcal, and a variety of natural-flavored mixers, chile powders, and local ingredients so you can test your mixology skills and craft your own blend.
The experience serves as a fun icebreaker and offers a unique opportunity to appreciate local produce and distills in a different way.
Enjoy a Feast with a Breathtaking View
Against the backdrop of a serene lagoon, enjoy the delicious results of your effort in a family-style al fresco meal.
Enhance your feast with a crisp, refreshing beer and relish in the unique flavors of locally crafted tequila and mezcal. End this wonderful food tour relaxing at a hammock under the shade of lucious tree.
Pueblos is the only food tour in Puerto Vallarta that takes you from produce plantations, to take a glimpse into a rural town, to finally conclude with an entertaining hands-on cooking lesson and a mouth watering feast. Reserve your spot in advance since this small-group adventure tends to sell out quickly.
If you are interested in exploring other angles of Mexican culture and the charming tows near Puerto Vallarta, don’t miss out our walking tours to San Sebastian del Oeste, and Sayulita & San Pancho
6.5 Hours
Min. 6 years old
Moderate
Seniors
Small groups